![]() ![]() Their vermouths are elaborated using an “old formula” and closely guarded family recipes that delight the palate of vermouth drinkers across the world. Miró: This brand from Reus, Catalonia, is one of the oldest in the country. Then, with your newly gained knowledge, enjoy a tasting of their various vermouth varieties and see if you have a favourite. Tour the facilities and travel back in time to learn how vermouth was made over the centuries. If you are planning on visiting Barcelona, a trip to this winery makes for a wonderful day trip. Yzaguirre, a family-run business, has been producing vermouth since 1884. ![]() One of the famous vermouth wineries in Spain is located in Tarragona, in the northeastern region of Catalonia. After all, Vermouth is Spanish for a long, lazy afternoon. Not to worry, though, if you’re not in Spain on a Sunday you can still enjoy a vermouth or two on any afternoon of the week. So, if you want to do it the Spanish way, order yourself a vermouth when you’re gearing up for a big Spanish Sunday lunch. Some people chalk that up to how affordable it is, meaning bar-goers whose pockets are still feeling the effects of the crisis can treat themselves to a pre-lunch or afternoon drink without breaking the bank.Īn aperitif or aperitivo is meant to be a drink that cleanses the palate, works up an appetite and helps with digestion, perfect for getting you ready for the meal ahead. It’s become quite the trend, with shiny new vermuterias popping up alongside the classic taverns that have been serving this stuff for centuries. Drinking vermouth as an aperitif never actually fell entirely out of fashion, but it’s only in recent years that young people have started reembracing this Spanish tipple. Vermouth has been regaining ground in recent years. ![]()
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